Kala featured in Edible Marin & Wine Country — Sonoma, CA
Spring 2024 | Edible Marin & Wine Country, Issue 60, p. 18
Kala's work for Chateau Sonoma is featured in the spring 2024 issue of Edible Marin & Wine Country. Find it in Issue 60, page 18.
Spring 2024 | Edible Marin & Wine Country, Issue 60, p. 18
Kala's work for Chateau Sonoma is featured in the spring 2024 issue of Edible Marin & Wine Country. Find it in Issue 60, page 18.